Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crispy baked chicken thighs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Baked Chicken Thighs is one of the most popular of recent viral foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crispy Baked Chicken Thighs is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have crispy baked chicken thighs using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Baked Chicken Thighs:
- Take Chicken Thighs
- Get Salt
- Make ready Dry Rub Spice
- Get Canola Oil
Steps to make Crispy Baked Chicken Thighs:
- Let chicken thighs come to room temperature and pat dry with paper towel
- Bring an oven safe pan up to high heat and pour in the canola oil when thighs are ready to be cooked. The pan should be searing hot before the thighs are placed in.
- Lightly coat both sides with salt then place the thighs skin side down in the pan
- Sear both sides of the thighs for 5 minutes. Add any additional dry rub spice to your preference once seared.
- Place thighs in the oven at 425℉ for 15 minutes (transfer thighs to baking tray if the current pan is not oven safe)
- Remove thighs from oven and let sit for 5-10 minutes before serving
So that is going to wrap this up for this exceptional food crispy baked chicken thighs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to crispy baked chicken thighs cooking. Go on get cooking!
