Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet & spicy chicken thighs. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet & Spicy Chicken Thighs is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sweet & Spicy Chicken Thighs is something which I’ve loved my entire life.
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To begin with this recipe, we have to first prepare a few components. You can cook sweet & spicy chicken thighs using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet & Spicy Chicken Thighs:
- Get 1 green bell pepper, julienned
- Get 1/2 red onion, julienned
- Make ready 1 small green chili pepper, minced
- Make ready 1 garlic clove, minced
- Take 2 skin-on chicken thighs
- Make ready 2 tablespoons brown sugar
- Take 1 teaspoon cayenne pepper
- Take 1 tablespoon soy sauce
- Prepare 2 tablespoons butter
- Prepare Ground black pepper
- Take Kosher salt
- Take Vegetable oil
- Make ready as needed Water
Step by Step to make Sweet & Spicy Chicken Thighs:
- On a warm skillet, add vegetable oil. Once hot, add the minced garlic and green chilli pepper and stir until fragrant, about 20 seconds.
- Next, add the butter and stir until melted. Add the bell pepper and red onion and cook until onions are slightly golden and peppers start to soften.
- Season the chicken thighs with kosher salt and black pepper. Put them in the skillet, skin facing down. Sear them until golden brown on both sides.
- Next, add around 1 cup of water and turn the heat down. Cover and let cook for around 15 minutes, or until a thermometer reads 165° F. Add more water as needed, do not let the liquid evaporate completely. Once they are done, take them out and reserve.
- Add the cayenne pepper, soy sauce and sugar to the skillet. Stir well and let it simmer until it thickens. If needed, you can add a little bit of water.
- Pour the sauce over the chicken and garnish with freshly chopped scallions or parsley. You can serve it over a rice pilaf or with baked or mashed potatoes.
So that’s going to wrap it up with this exceptional food sweet & spicy chicken thighs recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to sweet & spicy chicken thighs cooking. Go on get cooking!
