Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my signature okra soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
My signature okra soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. My signature okra soup is something that I’ve loved my entire life. They are nice and they look wonderful.
Okra soups became signature and staple dishes throughout the South. It is hard to know where the family tree starts and where it stops. Some varieties of Kentucky burgoo and the Brunswick stew of the Southeastern coast contain bits of okra thrown in with the usual mix of tomatoes, onions and hot.
To get started with this recipe, we have to first prepare a few components. You can cook my signature okra soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My signature okra soup:
- Take Okra
- Prepare Grounded red bonnet pepper, onions and tattase
- Make ready Boiled meat
- Get Signature maggi seasoning
- Get Cube maggi crayfish
- Prepare Mr chef beef maggi cube /maggi naija pot
- Get Vegetable oil /palm oil
- Make ready Grounded crayfish
Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables. T he most comment I got on my Sisi Weekly video was "Okra recipe ohhh".as a good person, I have filmed this and uploaded for you.
Instructions to make My signature okra soup:
- Boil the grounded red bonnet etc, fry with vegetable oil. In another pot heat palm oil
- Add grated okra fry a little and add the crayfish fry for like 10mins
- Add the fried scotch bonnet pepper and onions etc add meat stock and whisk
- Add one cube of maggi crayfish,naija pot and Mr chef maggi cube stir and finally add the signature maggi seasoning allow it to cook until done. Serve with semo and enjoy
I love Okra soup and it is so easy to prepare. Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers. The edible green seed pods can also be used in stews and soups. Growing up Okra Soup was on my list of reviled sauce; when okra soup was on the menu at home.
So that is going to wrap this up for this special food my signature okra soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to my signature okra soup cooking. Go on get cooking!
