Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, coconut cloud coffee. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Coconut Cloud Coffee is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Coconut Cloud Coffee is something which I have loved my whole life. They’re fine and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few components. You can cook coconut cloud coffee using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Cloud Coffee:
- Get milk
- Prepare flaked coconut
- Get hot, strong, brewed coffee
- Get imitation rum extract
- Prepare Whipped cream (optional )
- Make ready Toasted coconut (optional )
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Step by Step to make Coconut Cloud Coffee:
- In a saucepan, combine milk and coconut. Heat over medium -low heat, stirring occasionally, until mixture steams.
- Pour hot milk mixture into container of electric blender. Cover and blend on high speed until smooth. Strain.
- In same saucepan, combine strained milk and hot coffee; heat thoroughly, but do not boil. Remove from heat; stir in rum extract.
- Pour into heat-proof glass or coffee cup. Top each serving with whipped cream. Sprinkle toasted coconut. Serve immediately.
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So that’s going to wrap it up for this special food coconut cloud coffee recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to coconut cloud coffee cooking. Go on get cooking!
