Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed plantain pinwheels. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Stuffed Plantain Pinwheels is one of the most well liked of recent viral foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Stuffed Plantain Pinwheels is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed plantain pinwheels using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Plantain Pinwheels:
- Take Plantains
- Prepare 3 ripe plantains
- Take 2 eggs (lightly beaten)
- Make ready Tooth picks
- Make ready Fillings
- Get Vegetable or coconut oil
- Get Medium sized onion (chopped)
- Prepare Ground beef (as much as desired)
- Prepare Peppers (grounded or chopped)
- Get Green bell peppers (chopped)
- Prepare Seasonings
- Get Carrots (grated)
- Take Cumin
- Get Ginger (optional)
- Make ready Garlic (optional)
Instructions to make Stuffed Plantain Pinwheels:
- Add in little oil in a frying pam, followed by onions, garlic, ginger, cumin, ground oregano and sweat for about a minute
- Add in peppers, green bell pepper, carrots and cook for about 5-7mins while stirring frequently to avoid burning
- Season, and cook for 2mins. Remove and set aside
- Using a sharp knife, peel the plantains and slice horizontally into 4-5 pieces depending on the size of the plantain.
- Heat up oil in a frying pan but do not allow the oil to smoke. Fry the plantains until lightly brown - Transfer into a sieve or paper towel to drain oil
- Form plantain into a pinwheel. Secure with a tooth pick, then cover the bottom with 2-3 tooth picks in order to prevent the fillings from falling off
- Fill each pinwheel with the fillings. Repeat for all the pinwheels
- Spoon beaten eggs over each pinwheel to keep it together
- Heat up oil in a frying pan, fry the plantain pinwheels for about 2-3mins in batches to avoid over crowding the pan. Transfer into a plate or paper towel.
- Serve warm and enjoy
So that’s going to wrap this up with this exceptional food stuffed plantain pinwheels recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to stuffed plantain pinwheels cooking. Go on get cooking!
