Chicken Namban  Japanese dish / Children's acclaimed recipe
Chicken Namban  Japanese dish / Children's acclaimed recipe

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken namban  japanese dish / children's acclaimed recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Namban  Japanese dish / Children's acclaimed recipe is one of the most popular of current viral meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chicken Namban  Japanese dish / Children's acclaimed recipe is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken namban  japanese dish / children's acclaimed recipe using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Namban  Japanese dish / Children's acclaimed recipe:
  1. Prepare Chicken thigh
  2. Prepare Starch
  3. Prepare (Seasoning chicken)
  4. Make ready Soy sauce
  5. Take Sake or White wine
  6. Get Grated ginger
  7. Get (Tartar sauce)
  8. Take Eggs
  9. Get Milk
  10. Make ready Mayonnaise
  11. Make ready Sugar
  12. Make ready (Sweet vinegar sauce)
  13. Take Soy sauce
  14. Take Sugar
  15. Make ready Sake or White wine
  16. Take Lemon juice
  17. Make ready Starch
Steps to make Chicken Namban  Japanese dish / Children's acclaimed recipe:
  1. Cut chicken thigh into bite size then add a seasonings and mix it well.
  2. (Tartar sauce) Crack 2 eggs into a heat resistant bowl and add milk then mix it well. Put it in microwave 600w for 90 seconds without cover. Flake the egg, add mayonnaise and sugar mix it well. This is the quick recipe for tartar sauce !
  3. Dredge chicken in starch then place it in a pan. Pour 2 Tbs oil on the chicken starts high heat, when it gets high temperature change to medium heat and cook for 5 min. Turn it over and stay 5 min again, then crisp it over with high heat on the end. Leave it on a paper towel for a moment.
  4. Wash a pan and cool down it then put all the seasonings for sweet vinegar sauce on it, when the starch melt turn it on high heat. Once it boiled turn it off and put the chicken back into a pan then mix it lightly.
  5. Presentation time ♬ with salad and tomato (^^♪　It's also good for sandwich !! Bon Appetit
  6. The cooking video on YouTube → "Coozy Life Chicken" Have a good cooking time guys (^_-)-☆

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