Roasted Red Pepper Chicken 🐔 Thighs
Roasted Red Pepper Chicken 🐔 Thighs

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, roasted red pepper chicken 🐔 thighs. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Roasted Red Pepper Chicken 🐔 Thighs is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Roasted Red Pepper Chicken 🐔 Thighs is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook roasted red pepper chicken 🐔 thighs using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Prepare 1 large pack chicken thighs (bone in, skin on)
  2. Make ready 2 onions, sliced
  3. Prepare 1 green pepper, sliced
  4. Get 1/8 teaspoon black pepper
  5. Get 1/4 teaspoon Goya adobo
  6. Take 6 cloves garlic, minced
  7. Prepare 1 can (15.5 ounce) Goya black beans, undrained
  8. Prepare 1 can (14.5 ounce) diced tomatoes, undrained
  9. Make ready 1 jar (11.5 ounce) Goya pimientos, (roasted red peppers) drained, cut into strips
Instructions to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Rinse and pat dry your chicken thighs…….
  2. Place thighs in a large baking pan…….
  3. Place your sliced onions and green pepper all around chicken thighs…….
  4. In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes……
  5. Pour black bean / diced tomato mixture evenly all over chicken thighs……
  6. Place your sliced Goya pimientos all over chicken thighs……
  7. Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour…….Baste chicken thighs with drippings when done….. 🤩😋
  8. Serve with your favorite side dish and enjoy 😉!! I served mine with chicken flavored parsley white rice 🍚!!!

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