Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried egg and salmon sandwich. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Egg and Salmon Sandwich is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Fried Egg and Salmon Sandwich is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook fried egg and salmon sandwich using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried Egg and Salmon Sandwich:
- Make ready sauce————
- Prepare 1-1/2 tablespoons prepared Horseradish
- Prepare 1/3 cup favorite barbecue sauce
- Take sandwich———-
- Get 4 slices bread
- Prepare 6 ounces canned boneless and skinless pink salmon
- Get 3 large eggs
- Take as needed sliced dill pickle chips
Step by Step to make Fried Egg and Salmon Sandwich:
- Fry the salmon and Eggs in a skillet
- Cover one slice of bread with pickle chips
- Add the Horseradish and barbecue sauce to a bowl
- Mix well
- Add eggs and Salmon to top of pickles
- Drizzle sauce over egg and Salmon
- Add slice of bread on top
- Cut in half and serve. I hope you enjoy!
So that’s going to wrap it up for this special food fried egg and salmon sandwich recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to fried egg and salmon sandwich cooking. Go on get cooking!
