Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pink salmon shots. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pink Salmon Shots is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Pink Salmon Shots is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook pink salmon shots using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pink Salmon Shots:
- Get ——Salmon Salad ————
- Prepare 5 ounces canned Pink Salmon
- Get 1 tablespoon sweet pickle cubes
- Take 2 tablespoons mayonnaise
- Make ready 1 pinch salt
- Prepare 1 teaspoon dill weed
- Make ready to taste smoked paprika
- Prepare 1 large egg boiled
- Prepare 1/2 teaspoon fennel seed optional
- Take —-shot glasses———-
- Get 1 large English Cucumber
Step by Step to make Pink Salmon Shots:
- Drain the salmon and set aside
- Slice the Cucumbers about 1 to 1-1/2 inch pieces and hollow out most of the seeds leaving the bottom solid
- To the salmon add mayonnaise, dill weed, sweet cubes, and salt
- Smash the boiled egg finely I used a fork.
- Mix all the salad ingredients.
- Spoon the salad into the Cucumber shot glasses. Sprinkle with paprika and a bit of dill weed. Serve I hope you enjoy.
- Be careful of how much smoked paprika you use. It will overwhelm the flavors.
So that’s going to wrap this up for this special food pink salmon shots recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to pink salmon shots cooking. Go on get cooking!
