Mexican Burrito
Mexican Burrito

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, mexican burrito. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mexican Burrito is one of the most well liked of current viral meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mexican Burrito is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mexican burrito using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mexican Burrito:
  1. Prepare Vegetables
  2. Get cilantro
  3. Make ready onion
  4. Get tomatoes
  5. Prepare limes
  6. Take mexican rice
  7. Get tomatoes
  8. Prepare a small white or yellow onion
  9. Take Chicken flavor Bouillon
  10. Make ready Jasmyn rice
  11. Get Corn oil
  12. Make ready Mexican Beans
  13. Prepare full of lard
  14. Make ready Sea salt
  15. Prepare Pinto beans
  16. Prepare To top of the burrito
  17. Take shredded monterey chedder cheese
  18. Prepare Mexican Crema
  19. Prepare Green Mexican Salsa
  20. Get Must buy
  21. Prepare LARGE flour tortillas
  22. Make ready chopped up carne asada
Steps to make Mexican Burrito:
  1. In a small pot put the beans to boil. Add salt as soon as the beans start to boil
  2. In a skillet keep the heat to medium. Add the lard. Once warm add the beans along with the juice left from the beans. Smash them as much as you can & set to the side on very low heat.
  3. On another skillet have some cooking oil heating up on medium. Add rice & cook until lightly brown. In a blender add rice, chicken bouillon and water as needed. Blend. Pour it in the rice. Let boil. Add water if needed. Set to side when ready.
  4. To the side chop up all the vegetables
  5. In another skillet cook asada until Brown.
  6. On the flour tortillas add a bit of everything you just cooked and chopped up.
  7. Add the extras
  8. Start folding the tortilla into a burrito form. And place on a flat skillet or pan to warm up the tortilla keep on medium-low cook long enough for the cheese to melt but not too much to where the tortilla Gets crunchy.

So that is going to wrap it up with this special food mexican burrito recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to mexican burrito cooking. Go on get cooking!