Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, asian style burrito /popiah roll. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Asian Style Burrito /Popiah Roll is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Asian Style Burrito /Popiah Roll is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have asian style burrito /popiah roll using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Asian Style Burrito
/Popiah Roll:
- Take of japanese seaweed (nori) optional
- Take steam fresh spring roll (Popiah skin)
- Get thin crepe optional
- Make ready FILLING OPTION
- Get crush peanut
- Prepare grated carrot
- Take grated cucumber
- Prepare blanch beansprouts
- Prepare cooked scrumble egg
- Get sauce
- Take hoisin sauce
- Get chili sauce or peri peri sauce
- Prepare MEAT FILLING OPTION
- Prepare dice roasted pork with 1tbsb of light soy sauce or
- Prepare dice cooked chicken optional
Instructions to make Asian Style Burrito
/Popiah Roll:
- MEAT FILLING OPTION. …..season cooked roasted pork with 1tbsp of light soy sauce
- MIX HOISIN SAUCE WITH PERI PERI SAUCE THRN SET ASIDE
- apply a layer of mix sauce on spring roll then top filling
- wrap it up like a burrito
- as it is or cut up serve immediately
So that is going to wrap this up with this exceptional food asian style burrito /popiah roll recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to asian style burrito /popiah roll cooking. Go on get cooking!