Fried Macaroni Singapore style
Fried Macaroni Singapore style

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried macaroni singapore style. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Macaroni Singapore style is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Fried Macaroni Singapore style is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have fried macaroni singapore style using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Macaroni Singapore style:
  1. Take 250 gr macaroni pasta
  2. Get 100 gr prawns (peeled)
  3. Make ready 50 gr medium size squid (sliced)
  4. Take 30 gr ground beef
  5. Make ready 50 gr button mushroom (sliced)
  6. Prepare 1 medium bunch of broccoli
  7. Get 1 egg
  8. Make ready 2 medium size of tomato (chopped)
  9. Prepare 5 cloves garlic
  10. Prepare 2 red onions
  11. Prepare 5 red chillies
  12. Prepare 1 thumb size of ginger
  13. Prepare 1 tbsp sesame oil
  14. Prepare 2 tbsp light soy sauce
  15. Take 2 tbsp oyster sauce
  16. Make ready 3/4 tsp salt
Steps to make Fried Macaroni Singapore style:
  1. Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside
  2. Rinse the broccoli, prawns and squid. Drain and set aside
  3. Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant
  4. Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown
  5. Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins
  6. Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins
  7. Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve
  8. Happy trying ^•^

So that’s going to wrap this up with this special food fried macaroni singapore style recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to fried macaroni singapore style cooking. Go on get cooking!