Asian Salad
Asian Salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, asian salad. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Asian Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Asian Salad is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook asian salad using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Asian Salad:
  1. Prepare 4 cups broccoli slaw
  2. Get 2 (3 oz.) packages beef ramen soup, broken up
  3. Get 1/4 cup sugar
  4. Prepare 1/2 cup vegetable oil
  5. Make ready 1/4 cup white vinegar
  6. Get 1/2 cup sliced almonds
  7. Make ready 1/2 cup sunflower seeds
Steps to make Asian Salad:
  1. In a saucepan, bring the seasoning packets from the ramen noodles, sugar, vegetable oil and vinegar to a boil until sugar is completely dissolved. Let dressing cool in the refrigerator (over night if possible).
  2. Mix together remaining ingredients, including the broken up ramen.
  3. Pour dressing over the salad once ready to serve

So that is going to wrap this up for this exceptional food asian salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to asian salad cooking. Go on get cooking!