Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked potato bake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin. It may be served with fillings and condiments such as butter, cheese, sour cream, gravy, baked beans or even ground meat.
Baked potato Bake is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Baked potato Bake is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook baked potato bake using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked potato Bake:
- Make ready white potatoes
- Prepare velveeta cheese
- Prepare shredded cheddar cheese
- Get ground beef
- Prepare broccoli
- Take bacon bits
- Take chives
- Get sour cream
- Get butter
- Make ready packet baked potato toppings
I'm working on my third try recently based on this recipe. (Actually, Olive Oil & Kosher Salt is pretty much the standard.) Baked potatoes! The best ones happen the old fashioned-way: in the oven. Which potato should I choose for baked potatoes?: Any potato can be baked, but for the perfect baked potato with the desired flaky texture, it is recommended that mature, baking-type potatoes. Create the Perfect Baked Potato Every Time.
Steps to make Baked potato Bake:
- Cut potatoes up in pieces and place in casserole dish - Cook for 45 minutes at 400 degrees
- Cook ground beef
- Cook broccoli
- When the potatoes are done, mash them but not too much. Add the baked potatoe topping packet, and chives.
- Add velveeta cheese, then add ground beef, then add broccoli. Last add the shredded cheddar cheese. Add more chives to the top.
- Place back in the oven for about 10-15 minutes or until the cheese is melted throughout.
- When the dish is done, garnish with butter and sour cream like a baked potatoe and enjoy!!!
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