Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dalgona cold coffee - hard / soft coffee (both style). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Dalgona Cold Coffee - Hard / Soft Coffee (Both Style) is one of the most popular of current viral foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Dalgona Cold Coffee - Hard / Soft Coffee (Both Style) is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook dalgona cold coffee - hard / soft coffee (both style) using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dalgona Cold Coffee - Hard / Soft Coffee (Both Style):
- Get For Actual taste of Dalgona Coffee (Hard taste)-
- Make ready coffee
- Get sugar
- Get lukewarm water
- Make ready glass cold or normal milk
- Prepare ice cubes
- Prepare cocoa powder (optional)
- Make ready chocolate crumbs (optional)
- Take For soft taste of Dalgona Coffee-
- Get All ingredients are same except ratio of coffee and sugar is 1 : 2
- Get So, 2 spoon coffee
- Prepare sugar
Instructions to make Dalgona Cold Coffee - Hard / Soft Coffee (Both Style):
- For Hard taste - Take a bowl and add 2 spoon each - coffee, sugar and lukewarm water in it. Mix well
- Blend it using Spoon/Hand blender to whip this until it reaches Light creamy, fluffy and stiff peak consistency. It will take around 15-20 minutes.
- Now, take a serving glass, fill with ice cubes. Add milk in it. Then pour that frothy coffee on the top of the milk.
- (you can also sprinkle cocoa powder or chocolate crumbs above the fluffy coffee, it is totally optional)
- Dalgona Cold Coffee is ready. Stick a straw in and serve it. - Mix well before drinking. Enjoy!
- Make the Soft Dalgona coffee with same process, just keep the amount of coffee is half of sugar. You can also sweeten the milk with condensed milk or sugar as per your need.
- Extra Tips: (1) Using Electric blender You can get whipped fluffy coffee in just 4-6 minutes. (2) Add hot milk to make cappuccino (instead of cold milk). (3) You can store this whipped coffee in fridge in a air tight container and use it for one month.
So that’s going to wrap this up for this exceptional food dalgona cold coffee - hard / soft coffee (both style) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to dalgona cold coffee - hard / soft coffee (both style) cooking. Go on get cooking!
