Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fish tofu soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fish Tofu Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fish Tofu Soup is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook fish tofu soup using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fish Tofu Soup:
- Prepare Any small kind of fish
- Get 6 big slices of ginger
- Get Bokchoy
- Make ready 1 pc firm tofu, cut into 4 cubes
Step by Step to make Fish Tofu Soup:
- Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover.
- Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot.
- Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt.
So that’s going to wrap it up for this exceptional food fish tofu soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to fish tofu soup cooking. Go on get cooking!
