Sweet and Sour Fish
Sweet and Sour Fish

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet and sour fish. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Sour Fish Fillets: Recipe Instructions. Make sure your fish fillet is clean and pat dry to ensure your fried fish gets really crispy. You can use a thermometer or check the temperature by putting a drop of batter into the oil.

Sweet and Sour Fish is one of the most well liked of current viral meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Sweet and Sour Fish is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have sweet and sour fish using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour Fish:
  1. Take 1 pc fish medium size
  2. Prepare Half carrot
  3. Get Half yellow Bell pepper
  4. Get Shallots
  5. Take Vinegar
  6. Get Sugar tomato sauce

Please welcome her as a guest writer on Rasa Malaysia with the following serving of sweet and sour fish. Most of my friends do not cook as they find that cooking is a chore rather than an activity they'd enjoy. Sweet and sour fish is one of the most popular traditional Chinese dishes. Masterchef Yichun Chen shares tips on how it's made with step by step instruction.

Steps to make Sweet and Sour Fish:
  1. Fry the fish then remove.
  2. Stir fry shallots, carrots Bell pepper then add sauce. When ready pour on top of fish

This Chinese sweet and sour fish recipe uses fish fillets to create a stunning presentation while keeping the cooking process as easy as possible. The fish is shallow-fried until super crispy and then drizzled with a rich and aromatic sauce that is loaded with colorful peppers. It's a perfect dish to serve. Home style Chinese sweet and sour fish -Tang Cu Yu (糖醋鱼). If you ever enjoyed a Chinese Spring Festival eve dinner with a Chinese family, you may If your fish has a black tissue attached, remove them.

So that’s going to wrap it up with this exceptional food sweet and sour fish recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to sweet and sour fish cooking. Go on get cooking!