Chinese Beef Chow Mein
Chinese Beef Chow Mein

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chinese beef chow mein. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chinese Beef Chow Mein is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chinese Beef Chow Mein is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chinese beef chow mein using 15 ingredients and 34 steps. Here is how you cook it.

The ingredients needed to make Chinese Beef Chow Mein:
  1. Prepare 100 g beef, cut into thin strips
  2. Get 200 g dried egg noodles
  3. Prepare 1 small yellow-orange bell peppers, cut into thin strips
  4. Make ready 2 cloves garlic, grated
  5. Take 1 small fresh root ginger, grated
  6. Get 1 large onion, peeled and cut into thin strips
  7. Take 2 spring onions, chopped
  8. Prepare 50 g broccoli, sliced
  9. Make ready to taste Salt- chilli flakes
  10. Take 1 tbsp corn flour
  11. Make ready 3 tbsp sesame oil
  12. Make ready 1 tsp sugar
  13. Prepare 1 tbsp vinegar
  14. Get 1 tbsp soy sauce
  15. Get 4 tbsp sun flower oil
Steps to make Chinese Beef Chow Mein:
  1. Combine chopped beef with 1tbs of the sesame oil, corn flour, chili flakes and salt. Mix well and leave to marinate for 20 minutes.
  4. In a bowl, mix soy sauce with sugar and 1tbsp of the sesame oil. Set aside.
  7. Chop vegetables.
  8. Heat a wok over a high heat. Add oil and once oil is very hot add vegetables, grated garlic and ginger..Stir -fry for 2 minutes,
  9. Then add prepared sauce to the fried vegetables,
  10. Gently combine together and transfer to a plate.
  11. Reheat the wok. Add oil and when oil is very hot add beef slices. Stir-fry for 3 minutes.
  12. Add fired vegetables to the wok with fried beef.
  13. Mix all together.
  14. Cook the noodles in a pan of boiling water for 5 minutes.
  15. Then, drain them,
  16. And fry in 1tbsp of the sesame oil for 3 minutes and set aside.
  19. Add the noodles to the beef mixture, stir-fry for 3 minutes and toss the mixture. Put on a plate garnish with chopped spring onions and serve it.
  34. Ingredients

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