Beef Goulash
Beef Goulash

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef goulash. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Goulash is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Beef Goulash is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have beef goulash using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef Goulash:
  1. Prepare 400 g beef
  2. Get 1 onion chopped
  3. Get 25 g Flour
  4. Take 1 large Paprika
  5. Take Oil
  6. Take Stock or water
  7. Take 8 Potatoes
  8. Prepare Paste
  9. Make ready to taste Salt
Step by Step to make Beef Goulash:
  1. Remove excess fat from the beef. Cut into small pieces.
  2. Season and fry on hot fat until brown. Add the onion
  3. Cover with lid and fry for 4 mins
  4. Add the flour and paprika and mix well.
  5. Add the tomato puree and cook for 5mins. Tomato paste optional.
  6. Gradually add the stock while stiring,skim. Add the potaoes and check they are over with stock. Cover
  7. Allow to simmer until well cooked. With me i make sure the potaoes are cooked and not visible to makethick broth
  8. Correct the seasoning and serve.

So that’s going to wrap it up for this special food beef goulash recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef goulash cooking. Go on get cooking!