Beef Casserole 8
Beef Casserole 8

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef casserole 8. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Casserole 8 is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Beef Casserole 8 is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook beef casserole 8 using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Casserole 8:
  1. Prepare Ground beef
  2. Prepare To taste ground black pepper
  3. Make ready To taste salt
  4. Take 1 teaspoon granulated garlic powder
  5. Prepare 1-2/3 pound ground sirloin
  6. Take Casserole
  7. Take 1 cup crushed butter crackers
  8. Take 2 cup potato chips medium crushed
  9. Take 1 cup beef broth
  10. Prepare 1 large onion chopped
  11. Prepare Topping
  12. Take 1 cup medium crushed butter crackers
Step by Step to make Beef Casserole 8:
  1. Preheat the oven to 425° Fahrenheit
  2. Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
  3. Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
  4. Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
  5. Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
  6. Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
  7. Serve I hope you enjoy!!

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