Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, amies thick hot chocolate coffee (bicerin). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have amies thick hot chocolate coffee (bicerin) using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
- Prepare dark chocolate, chopped
- Take fresh milk
- Get cornstarch
- Make ready small cup (tazzina) coffee espresso
- Take whipped cream
Steps to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
- Heat the chocolate over medium heat in a double boiler. When the chocolate starts to melt, immediately lower heat. Gradually add the milk and cornstarch, stirring constantly, until mixture thickens.
- Pour the drink into individual transparent cups and add the coffee espresso into each cups. If desired, decorate with whipped cream before serving. Serve hot!
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