Fish roll
Fish roll

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fish roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fish roll is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Fish roll is something which I’ve loved my entire life.

Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.

To get started with this particular recipe, we must first prepare a few components. You can have fish roll using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fish roll:
  1. Prepare Fish roll dough
  2. Prepare 2 and 1/2 cup flour
  3. Prepare 1/2 cup melted butter
  4. Take 1 egg
  5. Prepare 1 tsp mixed spices
  6. Get 1 tsp salt
  7. Take 2 tbsp sugar
  8. Prepare 1/2 cup water
  9. Take Fish roll filling
  10. Get Mackerel fish
  11. Get Onions
  12. Take cube Seasoning
  13. Get Salt
  14. Make ready Vegetable oil
  15. Get Curry
  16. Take Thyme
  17. Prepare Dry pepper
  18. Make ready Scotch bonnet

What The Fish Rolls & More focuses mainly on ocean to table/locally caught specialties such as seasonal favorites like crab cakes or lobster rolls and a wide variety of sea food related buns and. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Download Fish roll stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. A wide variety of fish roll options are available to you, such as feature, processing type, and transparency.

Instructions to make Fish roll:
  1. Wash your fish and put in a pot, add salt, some seasoning cube and onions. Put water and cook for 10-15 mins.
  2. While the fish is cooking, let’s make the dough. Add all ingredients needed for the dough in a bowl and mix. The dough should be firm and not hard.
  3. Once fish is done, debone and flake it(remove the bones and shred d fish)
  4. In a pan, add oil then add onions and scotch bonnet. Stir fry for a minute
  5. Add seasoning cube and dry pepper. Mix then add the flaked fish and stir fry for 3 mins. Then turn off heat
  6. Divide dough into 10 pieces. Roll each piece and put your filling
  7. Then roll it
  8. Heat up your veg oil and fry.
  9. Then enjoy your yummy and delicious fish roll😋🤤🤤

Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. They are super tasty and slightly addictive.

So that is going to wrap this up for this special food fish roll recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to fish roll cooking. Go on get cooking!