Beef Jambalaya Casserole
Beef Jambalaya Casserole

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, beef jambalaya casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Jambalaya Casserole is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Beef Jambalaya Casserole is something that I’ve loved my entire life.

This Beef jambalaya is much more adventurous than the every day beef casserole. We earn a commission for products purchased through some links in this article. Ground beef and sausage are simmered together with tomatoes, onion, celery, cabbage and rice.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef jambalaya casserole using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef Jambalaya Casserole:
  1. Take 1 lb boneless stewing beer
  2. Make ready 1/2 lb Mushroom
  3. Prepare 1/2 cup sherry
  4. Take 3 tbsp olive oil
  5. Get 1 large green onions (chopped)
  6. Prepare 2 Beef flavored bouillon
  7. Get 1 tbsp worcestershire sauce
  8. Take 3/4 cooked rice
  9. Get 2 cup water
  10. Get 1 large green pepper(chopped)
  11. Make ready 1 cup celery(chopped)
  12. Prepare 2 cup Mexican style blend cheese
  13. Make ready 2 tsp garlic salt
  14. Make ready 1/2 bunch cilantro

Great to keep you warm through the cold winter. Try an all beef version of this Cajun classic. Melt butter and saute all. well. This enchilada casserole recipe is an excellent choice for a busy day meal.

Steps to make Beef Jambalaya Casserole:
  1. Cut beef into 1/2 inch cubes
  2. In a bowl, toss the beef with thyme, garlic salt, salt and pepper
  3. In a skillet, heat 2 tablespoon oil, stir in green peppers, green onions, mushrooms and celery.
  4. Cook until tender. Remove from pan.
  5. Add remaining oil in the pan, stir in beef, keep stirring till Brown.
  6. Add water, sherry, beef bouillon and Worcestershire sauce. Simmer covered for 30 minutes.
  7. Add cooked rice, mix well, add vegetables and mix well. (Make sure everything is well mixed. This is where you'll add your cilantro(mix well)
  8. In a casserole dish 9×13' Preferably, sprinkle a little cheese add half of your dish in it, spread evenly; sprinkle another layer add remaining dish spreading evenly an lastly, add remaining cheese on top.
  9. Bake for 15 minutes in an already pre-heated oven (375 degrees)
  10. Serve hot for full flavor.

It's made with layers of tortillas, ground beef, cheese, and peppers. Casserole Ground Beef Recipes on Yummly Squash And Ground Beef Mexican Casserole, Mexican Casserole Mexican Casserole with Ground Beef and Corn TortillasCooking On The Ranch. Use Beans to Stretch Your Casserole Further. You can expect an ultra-hearty, meaty meal from this taco casserole, but that doesn't come from ground beef alone.

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