Fish pie
Fish pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, fish pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish pie is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Fish pie is something which I have loved my whole life.

A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick Fish pie is a universal comfort food, we've given it a Spanish twist and a domino effect potato topping. Fish pie, also known as fisherman's pie, is a traditional British dish.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fish pie using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fish pie:
  1. Get For the dough
  2. Get 3 cups flour
  3. Make ready 1 teaspoon baking powder
  4. Take Little curry powder
  5. Make ready Pinch salt
  6. Get 1 cube maggi star
  7. Take Water as required
  8. Prepare For the filling
  9. Get Fried fish(as required)
  10. Take Seasoning
  11. Make ready Pepper (as required)
  12. Take Small onion
  13. Prepare Little oil

Use both smoked and unsmoked fish for best results - and it's economical! Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. Check out Jamie Oliver's recipe for fish pie! This is using pieces from the Jamie Oliver Kitchen Kit range - the key item the latest addition to the gadget.

Steps to make Fish pie:
  1. Sieve the flour in a bowl, add the baking powder, curry powder, pinch of salt, maggi star and mix them together.
  2. Add water little by little until a smooth dough is formed.
  3. For the filling the fish i used was already fried so i just remove the spines and put it into a frying pan.
  4. Then the seasoning, pepper and onion were also added to the fish.
  5. Cook it for 5 minutes in a low heat.
  6. Cut out the dough And roll it out, then add the filling and use a knife to cut out excess dough and use a fork to seal the edge of the dough.
  7. Pour oil into a frying pan and fry at low heat.
  8. Fry it until golden brown.
  9. Serve!

Find stacks of fish pie recipes for a family friendly, comforting meal. We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe. British fish pie is quick and easy to make; filled with poached fish, leeks, and mashed potatoes, it's a This British fish pie recipe is easy to make and can be economical to cook. It calls for pieces of a. From mini fish pies to fish pie with cheesy leek mash topping, these recipes will quickly become household favourites.

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