Mustard 'Rui' Fish Curry
Mustard 'Rui' Fish Curry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, mustard 'rui' fish curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mustard 'Rui' Fish Curry is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Mustard 'Rui' Fish Curry is something which I have loved my entire life. They are nice and they look wonderful.

#Rohufishcurry#Mustardfishcurry#magicwomen #recipebyritu In this video i will show u how to make rohu fish mustard curry/shorshe rohu curry. Hi Guys Today we tried to prepare Doi Sorshe Rui (Mustard Yogurt Fish Curry), a very easy to cook bengali fish curry recipe. This is mainly a dish from the.

To get started with this recipe, we must prepare a few components. You can cook mustard 'rui' fish curry using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mustard 'Rui' Fish Curry:
  1. Get 3 tbsp Mustard (Paste)
  2. Take 1 tsp Garlic (Paste)
  3. Get 1/2 tsp Ginger (Paste)
  4. Get 2 tsp Onion (Paste)
  5. Get 1/2 Coriander (Powder)
  6. Get 1 tsp Chilli (Powder)
  7. Get 1/2 Turmeric (Powder)
  8. Get Salt

Flavourful and so easy to make, this mustard fish This fish curry recipe is quite easy to prepare at home because it just needs a handful of ingredients and is best for serving to the untimely guests. On a trip to Bangalore, India a few years back, we met a wonderful Bengali chef named Manik Malik. He shared his very popular Bengali Fish Curry recipe with us. In a large skillet over medium-high heat, heat the mustard or sunflower oil.

Step by Step to make Mustard 'Rui' Fish Curry:
  1. Fry the fish with 1/2 tsp of turmeric powder and salt and rest of ingredients.
  2. Heat 3 table spoon oil in a fry pan
  3. Put all the ingredients in oil
  4. After sometime put the fried fish in fry pan
  5. Add some water
  6. Cook fully
  7. .Give 1 tsp cumin cook for sometime
  8. Serve the dish

It is a quintessential Bengali style fish curry prepared with mustard paste. One of the best parts is the not so complicated recipe of fish curry prepared with a paste of Mustard paste. In my place, Shorshe Bata Diye Macher Jhal is something cooked almost once a week. Rohu fish curry with the flavour of mustard. Ingredients for Bengali Fish Curry Recipe.

So that is going to wrap it up with this special food mustard 'rui' fish curry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to mustard 'rui' fish curry cooking. Go on get cooking!