Fried Fish
Fried Fish

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried fish. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fried Fish is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fried Fish is something which I’ve loved my whole life. They’re fine and they look wonderful.

Fried fish refers to any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon. Free for commercial use No attribution required High quality images.

To get started with this recipe, we must first prepare a few ingredients. You can have fried fish using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Fish:
  1. Prepare 3 tbs soy sauce
  2. Make ready 1 pinch salt
  3. Get 1 tbs fresh ground ginger
  4. Make ready 1 tbs ground garlic
  5. Prepare Oil half a sufuria for frying
  6. Make ready 2 large pieces of fish fillet

Classic delicious southern fried fish is lightly seasoned and fried in a pan until golden and crisp. Southern fried whiting fish is so underrated. It's like everyone forgot about it. Indian fish fry recipe is so flavorful and delicious with spices.

Steps to make Fried Fish:
  1. Take the fish and part dry it.Cut into pieces.Shape as per liking
  2. Take a sufuria/bowl and in it put the ginger garlic;salt and soy sauce and mix with a spoon or hand
  3. Put the sliced fillet into the mixture and using your hands mix so that all the fish get the sauce.
  4. Cover the mixture put in fridge for 30-45 mins
  5. Heat oil until super hot then reduce the heat.
  6. Remove fillet from fridge and dip in hot oil and voila serve while hot

It is an easy and simple fried fish Choosing the right fish to fry is important for a delicious fried fish. Pan fried whole fish is a dish commonly prepared by Chinese families. Pan fried fish is both simple to make and is a crispy, savory and delicious fish dish! Coat fish in flour, then egg, and then bread crumbs. Deep frying fish is a simple and favorite way to prepare, serve and eat fish.

So that’s going to wrap this up for this special food fried fish recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to fried fish cooking. Go on get cooking!