Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tomato fish. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Tomato Fish is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Tomato Fish is something that I have loved my entire life. They’re nice and they look fantastic.
The tomato clownfish (Amphiprion frenatus) is a species of marine fish in the family Pomacentridae, the clownfishes and damselfishes. It is native to the waters of the Western Pacific, from the Japan to Indonesia. And this version with tomato and fish is Elaine's creation for my little daughter who hates spicy food.
To get started with this recipe, we have to first prepare a few components. You can have tomato fish using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tomato Fish:
- Get 4 large pieces Rohu or Catla fish
- Prepare 1 each Panch-phoron (the bong special 5 spices together)
- Take 1 large Onion Paste
- Get 1 pod Garlic paste
- Make ready 1 inch Ginger paste
- Get 3-4 medium sized Tomato Puree (homemade)
- Make ready 1.5 Cups Hot/Lukewarm water for the gravy
- Prepare 1 piece Bayleaf/Tejpatta
- Take 1 whole dried red chilli
- Make ready As per taste Salt
- Make ready 1 tsp Sugar
- Make ready 1/2 tsp Turmeric
- Get 1 tsp Red Chilli Powder
- Get 200 gms Cooking Oil- Both for frying the fish & cooking the same (Vegetable/Refined Oil or Mustard Oil)
A wide variety of tomato fish options are available to you, such as part, variety, and feature. Plant physiologist Athanasios Theologis with tomatoes that contain the bioengineered A genetically modified tomato, or transgenic tomato, is a tomato that has had its genes modified. It's so easy to make - peel your tomatoes, chop them and marinate in a mixture of oil and kelp powder, then put them in the oven at a really low. Fishy tomatoes have a certain "ick" feeling to them, right?
Step by Step to make Tomato Fish:
- Clean the fish pieces and set aside by putting some turmeric powder & salt to it & let it sit covered in the room tempreture for 30 mins.
- Take a wok/kadhai to fry the fish pieces by putting sufficient oil to it & keep it aside, post frying.
- In the same oil- If the oil quantity is more then, take out a bit from that, which can be used later in preparing any other fish recipes, put the bayleaf, whole dried red chilli & the panch-phoron- Allow that to release a good smell.
- Then add onto it- the onion paste, sauté it just for a minute or so & then add on the ginger & garlic pastes- one by one, keep sautéing for about 2 mins till it's raw smells are gone & now is time to put in the tomato purée & again keep sautéing for another 3/4 mins time until the oil separates from it.
- If you feel that the Masala is getting dried up while continuous sautéing & might catch the bottom of the kadhai- at that point, just sprinkle a little bit of warm water and keep continuing with the ‘bhunao’ process.
- Finally, when the oil separates- it’s time to add on sufficient hot water for the gravy of your choice (don’t put too much water to get a runny gravy), it's gravy always need to be rich and thick one & not at all runny.
- Allow it to come to a boil, at this point- add into it, the previously fried fish pieces & dip it inside the boiling gravy and then, cover it by lowering the flame to the low-medium- You need to give at least, 8/10 mins in this process.
- Now finally, give it a gentle stir very carefully & switch off the flame & put it in the standby position on the oven itself for 5 mins more.
- Tomato Fish is ready to be served now- Super Tasty & simply a yummmmy one.
Inserting a fish gene into a tomato does not make a tomato "fishy" in the same way that humans cannot breathe underwater. Macher Tomato Jhol Or Tomato Based Fish Stew, Tomato fish cakes, Fish curry with potato & tomato. Serve your family tender pieces of fish simmering in a mildly flavored tomato soup. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace.
So that’s going to wrap it up with this special food tomato fish recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to tomato fish cooking. Go on get cooking!
