Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken enchiladas. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Enchiladas is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Enchiladas is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken enchiladas using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Enchiladas:
- Take flour tortillas (12inch)
- Get shredded cheese
- Get Sauce
- Take cream of chicken (10.5oz)
- Prepare chopped green chiles (4oz)
- Take sour cream
- Take Filling
- Take onion, chopped
- Take chicken breast
Step by Step to make Chicken Enchiladas:
- Preheat oven to 350°F. Chop chicken into 1 inch cubes and fry in a pan until no longer pink.
- Mix sour cream, chiles, and cream of chicken in a sauce pan. Stir on medium heat until heated all the way through.
- Shred the cooked chicken. Chop up the onion into fine pieces.
- Disperse onion and chicken, along with about 3/4 cup of cheese, on all 4 tortillas. Roll them up and place them flap down in a square cake pan.
- Spread sauce evenly over the top. Sprinkle remaining shredded cheese. Cook for 10-20 minutes, until cheese is melted and sauce is bubbling slightly.
So that’s going to wrap it up for this exceptional food chicken enchiladas recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to chicken enchiladas cooking. Go on get cooking!
