Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, barosfoods fish. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Barosfoods fish is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Barosfoods fish is something which I’ve loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can cook barosfoods fish using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Barosfoods fish:
- Get 2 large tomatoes
- Make ready 1 large onion
- Take 3 bulb garlic
- Take Pili pili hoho
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Step by Step to make Barosfoods fish:
- Cut your tomatoes to preferred size, dice the onions, pound garlic bulbs and slice hoho separately.
- Sprinkle little cooking oil into your cooking pan, add onions. Let the onions cook until turn brown. Add garlic stir for 3 minutes add tomatoes. Let the mixture cook to form paste. When the paste is formed add a little water there after drop your fish….let it cook for atleast 10 minutes… turning it both sides….
- Serve your fish with ugali and preferred vegetables.
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So that’s going to wrap this up with this exceptional food barosfoods fish recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to barosfoods fish cooking. Go on get cooking!
