Egyptian Spinach beef stew
Egyptian Spinach beef stew

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, egyptian spinach beef stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Egyptian Spinach beef stew is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Egyptian Spinach beef stew is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook egyptian spinach beef stew using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egyptian Spinach beef stew:
  1. Make ready Spinach
  2. Make ready Tomato juice
  3. Get cubes Beef
  4. Prepare Onions
  5. Prepare Chana Dal
  6. Get Garlic
  7. Take Coriander
  8. Prepare Salt
  9. Prepare Pepper
Instructions to make Egyptian Spinach beef stew:
  1. Fry the beef cubes with onions
  2. Add tomato juice and Chana Dal
  3. Leave it to cook for 45 minutes. Then add spinach, salt and pepper
  4. In anothet pot. Fry some garlic then add coriander and then add it to the stew

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