Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, grilled tilapia fish. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Grilled Tilapia Fish is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Grilled Tilapia Fish is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook grilled tilapia fish using 7 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Tilapia Fish:
- Take Scotch bonnet
- Make ready Fresh tomatoes
- Take Onion
- Take Fresh Ginger & garlic
- Prepare Maggi&Salt
- Get Curry&Thyme
- Get Veg oil
Steps to make Grilled Tilapia Fish:
- Blend the 1st four list of ingredients together and set aside.
- Rinse the fish & using a spoon, scrape the scales off the body.
- Make 3-4 slashes on each sides of the fish.
- Make a slit along the belly of the fish stopping at the gills.
- Scoop out the innards of the fish and rinse properly then set aside.
- Heat up a minimum quantity of veg.oil then pour in the blended ingredients.
- Add in your seasoning and saute on medium heat for some minutes, your marinade is ready!
- Preheat the oven. - *Wear a plastic glove(preferably) and gently rub the marine all over the fish, ensure to also get it into the fish and on the slashes.
- Place in the oven and allow to grill on the first side and then turn over to the second.
- Baste/brush with marinade in between the grilling process.
- Serve with coleslaw and leftover marinade sauce.
So that’s going to wrap this up for this special food grilled tilapia fish recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to grilled tilapia fish cooking. Go on get cooking!