Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tilapia fish stew. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tilapia fish stew is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Tilapia fish stew is something which I’ve loved my whole life. They’re fine and they look fantastic.
Hi 👋 This video is about me sharing with you guys how I make my tilapia fish stew. To make this recipe these are the ingredients you will need : fresh. After that time, add in the fish, shrimp, and scallops.
To begin with this recipe, we must prepare a few components. You can cook tilapia fish stew using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tilapia fish stew:
- Take 1 medium tilapia fish(deep fried)
- Get 3 medium tomatoes (chopped)
- Make ready 1 small onion
- Get 1 big clove of galic
- Get Salt
- Make ready Cooking oil
- Take 1 slice lemon
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Step by Step to make Tilapia fish stew:
- In a pot chop you onion and fry for about 2mins then add your garlic fry till golden brown……..now add your chopped tomatoes and salt
- Let the tomatoes cook well for about 4mins then add some little water for the stew…..let it boil for 2mins
- Aside sprinkle lemon drops juice in both sides of your fish to enhance the taste and keep off fish smell……now add your fish to tomato soup….let it boil well for about 6mins to create that stew very well
- When done now serve with accompaniment of your choice……I loved it with steamed veges and ugali…….enjoy!!!
With ideas like pistachio-crusted tilapia, cioppino (an Italian fish stew), and hearty sandwiches, you'll be a pro on the subject before you know it. Tilapia fish are mostly vegetarian and subsist on algae and freshwater plants in the wild, although, as the meme indicates, under aquacultural conditions they are fed corn and soybeans. The fish is lightly crusty on the inside and flaky on the inside. Tilapia Fish is a very popular Delicacy in West Africa. According to history and till date, Artisanal Because of the abundance of Tilapia Fish in Africa, we have derived so many ways of preparing this.
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