A Very, Very Chocolate Chocolate Layer Cake FUSF
A Very, Very Chocolate Chocolate Layer Cake FUSF

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, a very, very chocolate chocolate layer cake fusf. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A Very, Very Chocolate Chocolate Layer Cake FUSF is one of the most well liked of recent viral meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. A Very, Very Chocolate Chocolate Layer Cake FUSF is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook a very, very chocolate chocolate layer cake fusf using 21 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make A Very, Very Chocolate Chocolate Layer Cake FUSF:
  1. Prepare For the chocolate cake
  2. Get ap flour
  3. Get unsweetened cocoa
  4. Prepare granulated sugar
  5. Prepare baking soda
  6. Take baking powder
  7. Prepare kosher salt
  8. Take buttermilk
  9. Get water
  10. Make ready canola oil
  11. Prepare tblsp espresso powder
  12. Prepare eggs
  13. Get vanilla
  14. Make ready For the chocolate buttercream frosting
  15. Prepare softened butter
  16. Take unsweetened cocoa
  17. Get whole milk
  18. Get kosher salt
  19. Take tblsp espresso powder
  20. Take confectioners sugar
  21. Get vanilla
Step by Step to make A Very, Very Chocolate Chocolate Layer Cake FUSF:
  1. Cake
  2. Preheat oven to 325
  3. Prepare 9 inch cake pans by buttering, lining bottom with parchment and then buttering and dusting with flour
  4. Sift the cocoa and flour together and then add the rest of the dry ingredients. Mix well
  5. Add eggs one at a time
  6. Add buttermilk, oil and water
  7. Add espresso powder and vanilla
  8. Pour into pans evenly and bake for 22-28 minutes
  9. Remove from oven, place on cooling rack. Let cool in pans for 15 minutes and then turn out onto cooling rack, then remove parchment rounds
  10. Let cool completely and frost with chocolate frosting
  11. Frosting
  12. Pour cocoa into mixer bowl and blend to break up lumps
  13. Add butter and cream thoroughly, about 3 minutes
  14. Add salt and espresso powder. Blend completely
  15. Add sugar one cup at a time on low speed. After each addition of sugar add a little of the milk. Scrape down sides of bowl and turn speed to high for one minute
  16. Repeat with remaining sugar and milk
  17. Add vanilla and blend thoroughly. Add additional milk if needed
  18. Frost cake, refrigerate for an hour to set icing.
  19. Serve with chocolate ice cream, just because

So that is going to wrap this up with this special food a very, very chocolate chocolate layer cake fusf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to a very, very chocolate chocolate layer cake fusf cooking. Go on get cooking!