Fried tilapia fish
Fried tilapia fish

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, fried tilapia fish. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fried Tilapia or any kind of fried fish is easy to cook. I'm sure that we all have our own ways of frying fish. Fried tilapia in coconut milk is a good example.

Fried tilapia fish is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fried tilapia fish is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook fried tilapia fish using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried tilapia fish:
  1. Get 6 medium fish
  2. Prepare 2 onions
  3. Make ready 2 tomatoes
  4. Make ready 1 tsp black pepper
  5. Get 1 table spoon salt

This Pan-Fried Tilapia recipe from Delish.com is great for a quick dinner any day of the week. Tilapia can get a bad wrap. It's not tender and fatty like salmon, nor is it firm and flavorful like tuna. Tilapia is a popular but controversial fish.

Instructions to make Fried tilapia fish:
  1. Boil water till warm & Wash the fish gently
  2. Cut the onion to small sizes & tomatoes same small size
  3. Fry the onions to golden brown
  4. Add the tomatoes then salt to season
  5. Put the fish onto the fried onion, pepper & tomatoes.
  6. Cook for 20 min in moderate heat & add 1/2 tea cup of water for little soup & serve while still hot with ugali & a soft drink & please i warn you in advance not to lick your fingers.

This article examines the evidence and reviews the Tilapia is an inexpensive, mild-flavored fish. It is the fourth most commonly consumed type of seafood in the. A wide variety of tilapia fish fry options are available to you. Check out this simple and delicious fried tilapia recipe - it is full of Cajun flavor! Combine cornmeal, flour and Cajun seasoning in a bowl large enough to dip the fish in and mix together.

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