Chocolate Mousse
Chocolate Mousse

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate mousse. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chocolate Mousse is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chocolate Mousse is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chocolate mousse using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Mousse:
  1. Make ready granulated sugar, divided
  2. Make ready water
  3. Prepare (4 squares) unsweetened chocolate
  4. Prepare strong brewed coffee
  5. Take egg whites
  6. Get whipped topping
Step by Step to make Chocolate Mousse:
  1. In a small saucepan, combine 3/4 cup sugar & water. Bring to a simmer, stirring, until sugar is dissolved. Remove from heat.
  2. Add the chocolate. Whisk until mixture is completely melted & smooth. Whisk in coffee. Pour in large bowl & set aside.
  3. In medium mixing bowl, using an electric mixer set on high speed, beat egg whites until soft peaks form. Gradually beat in remaining sugar until stiff, but not dry, peaks form.
  4. Whisk 1/4 of beaten egg whites into chocolate mixture. Fold in remaining whites, then the whipped topping.
  5. Pour mousse into dessert dishes. Cover with plastic wrap & chill for at least 4 hrs. Can garnish with additional whipped topping, berries, or walnuts, if desired.

So that is going to wrap it up with this special food chocolate mousse recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to chocolate mousse cooking. Go on get cooking!