Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, slow cooker mocha lava cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Mocha Lava Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Mocha Lava Cake is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook slow cooker mocha lava cake using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Mocha Lava Cake:
- Get cake mix
- Prepare unsalted butter, melted
- Get sugar
- Take all-purpose flour
- Get large eggs, beaten
- Prepare unsweetened dark cocoa powder
- Take instant espresso powder
- Make ready brewed espresso
- Prepare pure vanilla extract
- Take salt
Step by Step to make Slow Cooker Mocha Lava Cake:
- Butter the ceramic insert of a slow cooker on bottom and halfway up the sides.
- In a large bowl mix all the ingredients well.
- Pour into buttered cooker bowl.
- Cover, set cooker to low and cook for 2 1/2 hours. Turn cooker off and let it set untouched for 30 minutes more.
- Serve with ice cream or a dollop of whipped cream.
So that’s going to wrap this up for this special food slow cooker mocha lava cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to slow cooker mocha lava cake cooking. Go on get cooking!
