Indian Style Fish Fry
Indian Style Fish Fry

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, indian style fish fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Indian Style Fish Fry is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Indian Style Fish Fry is something which I’ve loved my whole life. They are fine and they look fantastic.

Fish fry or Chepa Vepudu, is a popular South Indian food recipe, fish simmered and marinated in an awesome spicy masala and cooked to perfection. Indian style fish fry is more flavorful and delicious with spices. Spices do not only help to add flavors to the fish but also it contains the natural anti-bacterial Bengali fish fry recipe is slightly different from the South Indian recipe.

To get started with this particular recipe, we must first prepare a few components. You can cook indian style fish fry using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Indian Style Fish Fry:
  1. Take 1 fish pomfret large Any full like -
  2. Take 1/2 tsp turmeric powder -
  3. Make ready 1 tsp red chilli powder -
  4. Prepare 2 tsps coriander powder -
  5. Prepare 1 tsp ginger garlic paste -
  6. Take 1/2 tsp cumin seed powder -
  7. Get as required salt
  8. Get oil for shallow fry

Fish Fry Recipe Andhra Style(chepala vepudu), South Indian Fish Fry. Andhra fish fry recipe is a simple, easy and yet flavorful shallow fried sea food recipe with fish made by adding basic dry spices and this fried fish can be used as a starter. Fish Fry Cooked in South Indian Style or chepala vepudu, is a popular South Indian food recipe. Fish simmered and marinated in an awesome spicy masa.

Step by Step to make Indian Style Fish Fry:
  1. Marinate the fish with all ingredients mentioned above and keep it overnight.
  2. Heat the pan with oil. Place the fish and cook it on both sides for 6-7 minutes each so that the fish is fully cooked.
  3. Serve hot with rice and curry.

Fish Fry recipe is delicious, crispy & spicy fish fry which makes for a great appetizer or side for a meal. A simple vegetables salad or Sliced onions compliments the fish fry. Fish is extensively consumed in India. It is used much more in the coastal states, where it is considered a staple. The southern Indian state of Kerala is famous for its extensive water bodies including lakes and back waters, bearing fish for its local fishermen which is consumed locally.

So that’s going to wrap this up with this exceptional food indian style fish fry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to indian style fish fry cooking. Go on get cooking!