Delicious Recipe

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef tongue stir-fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Tongue Stir-Fry is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Beef Tongue Stir-Fry is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook beef tongue stir-fry using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Tongue Stir-Fry:

1. Get smoked/cooked beef tongue, sliced thinly
2. Take red onion, peeled, sliced thinly
3. Make ready ground garlic
4. Prepare grape juice (or you can use 1 tbsp cooking sake or mirin)
5. Take oil

Step by Step to make Beef Tongue Stir-Fry:

1. Heat the oil in a pan. Stir-fry red onion and ground garlic for about 5 minutes.
2. Add the beef tongue and stir until well combined. Add grape juice and continue stirring from time to time.
3. When the water has evaporated a bit, taste it. Add grape juice or a pinch of salt according to your preference.
4. We like to eat this with rice, but I think it'll be nice for sandwich and pasta, too.

So that is going to wrap this up with this exceptional food beef tongue stir-fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef tongue stir-fry cooking. Go on get cooking!