Baked fish
Baked fish

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked fish. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked fish is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Baked fish is something that I have loved my entire life.

Baking fish fillets is the easiest way to ensure a tender, flaky entrée that maintains its flavor and doesn't dry out. You'll be enjoying baked fish in just half an hour. Looking for a simple fish dinner?

To get started with this recipe, we have to prepare a few ingredients. You can have baked fish using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked fish:
  1. Get Fish (I use basa fillets)
  2. Make ready Butter… lots of it(melted)
  3. Make ready Garlic powder
  4. Prepare Garlic salt
  5. Prepare Pinch paprika and pepper

Find a new favorite from the fish counter: Our collection of Food Network's most popular baked fish recipes will. Fish freezes beautifully for later, but you'll want to make sure you thaw it correctly (and safely) first. The best way to thaw fish is to gradually let it thaw in the fridge overnight. Enter: baked fish served with flavorful sauces, toppings, and sides.

Instructions to make Baked fish:
  1. Melt butter add in all the dry ingredients and mix it
  2. Preheat oven to 200C
  3. Put fish in baking dish and pour the mix on it.
  4. Cook for 20-30 mins to till cooked
  5. Serve with veggies or whatever u like

We rounded up some delicious baked fish recipes to get you inspired. Take your pick between cod, salmon, mahi-mahi, and more. There are lots of baked fish recipes out there, but this oven-fried version is hands-down our favorite. After trying a few baked cod recipes, this was the first fish recipe that got two thumbs up from my picky meat-only eaters. The tangy lemon gives the cod fish some oomph.

So that’s going to wrap this up with this special food baked fish recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to baked fish cooking. Go on get cooking!