AMIEs Thick Hot CHOCOlate Coffee (Bicerin)
AMIEs Thick Hot CHOCOlate Coffee (Bicerin)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, amies thick hot chocolate coffee (bicerin). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have amies thick hot chocolate coffee (bicerin) using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
  1. Take dark chocolate, chopped
  2. Take fresh milk
  3. Take cornstarch
  4. Take small cup (tazzina) coffee espresso
  5. Get whipped cream
Steps to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
  1. Heat the chocolate over medium heat in a double boiler. When the chocolate starts to melt, immediately lower heat. Gradually add the milk and cornstarch, stirring constantly, until mixture thickens.
  2. Pour the drink into individual transparent cups and add the coffee espresso into each cups. If desired, decorate with whipped cream before serving. Serve hot!

So that’s going to wrap this up for this special food amies thick hot chocolate coffee (bicerin) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to amies thick hot chocolate coffee (bicerin) cooking. Go on get cooking!