Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate vanilla cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chocolate Vanilla Cake is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chocolate Vanilla Cake is something which I have loved my whole life.
So why not learn how to make a chocolate vanilla cake? Chocolate Vanilla Cake: Chocolate or vanilla? Yes, in this case, you can.
To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate vanilla cake using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Vanilla Cake:
- Take all-purpose flour
- Get baking powder
- Make ready baking soda
- Make ready kosher salt
- Take unsalted butter (room temperatures)
- Get sugar
- Prepare eggs
- Prepare Greek yoghurt
- Get whole milk
- Prepare vanilla extract
- Take cocoa powder
- Make ready black coffee
- Prepare Frosting
- Make ready butter (room temperatured)
- Take powders sugar
- Take vanilla extract
- Make ready unsweetened cocoa powder
- Take heavy cream
It's now becoming very popular that people want to have both chocolate and vanilla in the same. So, a cake named Televizor or television set, a bit unusual I would say. It was the main reason why this cake stayed in my mind after seeing it somewhere online. A classic vanilla cake recipe made completely from scratch!
Steps to make Chocolate Vanilla Cake:
- Preheat the oven to 350 degrees F. Butter 3 (8-inch) round cake pans and line with parchment paper. In a medium size bowl, combine the flour, baking powder, baking soda, and salt.
- In the bowl of a stand mixer (or use a hand-held mixer) beat together the butter and sugar until light and fluffy. With the mixer on low, beat in the eggs, one at a time, until incorporated. Add the greek yoghurt and vanilla and beat until combined. Slowly add the dry ingredients to the wet ingredients with the mixer on low, alternating with the milk and ending with flour until just combined.
- Remove 1/3 of the batter (about 3 cups) and spread in 1 of the prepared cake pans. Set aside.
- To the remaining batter, beat in the cocoa powder and coffee. Divide the chocolate batter evenly between 2 cake pans. Transfer all 3 cakes to the oven and bake 25-30 minutes, until the tops are just set and no longer wiggly in the center. Remove and let cool five minutes, then run a knife around the edges of the pan and turn the cakes out onto a cooling rack. Cover and let the cakes cool completely before assembling.
- To make the frosting. Beat the butter and powdered sugar in the bowl of a stand mixer until the butter is light and fluffy, about 4 minutes. Add the vanilla and beat until combined. Remove 1 cup of the vanilla frosting and set aside.To the remaining frosting, add the cocoa powder and cream and whip the frosting for 2-4 minutes more or until light and fluffy.
- Place a chocolate layer on a plate or cake stand and spread the top with chocolate frosting. Place the vanilla cake on top and spread with vanilla frosting. Add the final chocolate layer and frost the top and sides of the cake with chocolate frosting. If desired, you can alternate between chocolate and vanilla frosting to create a marbled, swirled look. Slice and serve. Enjoy!
This is a soft, fluffy cake that tastes great covered in chocolate frosting and sprinkles! Chocolate Vanilla Sheet Cake Recipe - Half Chocolate Half Vanilla CakeVeena Azmanov. Vanilla Birthday Cake with Whipped Chocolate Buttercream. This simple moist vanilla cake recipe is a great choice if you're looking for a small cake for your This moist and delicious vanilla cake can be frosted with the included chocolate frosting, or use another. It is a cake that has both chocolate and vanilla cake in it.
So that’s going to wrap it up with this special food chocolate vanilla cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to chocolate vanilla cake cooking. Go on get cooking!
