Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, baked fish roll. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked fish roll is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Baked fish roll is something that I have loved my whole life.
Cripsy Nigerian OVEN-BAKED Fish Rolls Recipe EASY STEP BY STEP GUIDE FOR BEGINNERS #ovenbakedfishroll #fishrolls. However, my beef for fish roll eventually came to an end when I visited my aunt in Abuja.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked fish roll using 18 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Baked fish roll:
- Get For the dough you need
- Prepare 3 cups flour
- Prepare 1 tbspn baking powder
- Prepare 1 tbspn sugar
- Get 1 tspn salt
- Prepare 1 egg
- Take 1/4 of simas butter
- Make ready Cold water
- Get For the fish stuffing you need
- Prepare fish(any of ur choice)
- Prepare 1 Onion
- Take Attaruhu(to ur taste)
- Get Garlic
- Take onga classic
- Take Oregano
- Take Black pepper
- Prepare White pepper
- Take Seasonings
White fish is seasoned and baked then served on a hamburger roll lightly dressed with steak sauce and ranch-style dressing. Baking fish fillets is the easiest way to ensure a tender, flaky entrée that maintains its flavor and Mix up a lemon-butter mixture, drizzle it on, and pop into the oven. You'll be enjoying baked fish in just. Series: Yom Tov Drain and chop spinach, mix with egg, matzo meal and seasonings.
Step by Step to make Baked fish roll:
- In a pan,drizzle some oil,add chopped onion,crushed garlic pepper nd stir fry
- Add in your crushed fish and stir fry for like 3-5 minutes
- Add all your seasonings nd spices and stir fry for like 3 minutes..taste to ensure anything is ok and then turn off the heat..your fish stuffing is ready
- For your dough,add all the dry ingredients nd mix
- Add butter and mix very well until crumbly in nature…
- Add egg and mix well then start adding your cold water little by little until you obtained a soft dough.
- Cover the dough nd let it rest for like 5 minutes
- Then your dough nd filling are ready..divide ur dough into small portions..take one portion nd roll it flat..divide it into two again nd add ur fillings to each one.
- Fold it gently nd brush the edges with water(kmr nadin tabarma😂😂😂)until it is well fold..
- Cut the edges to attain perfect shape..then cut ur rolled dough into 4 pieces or 3..repaet the process to the remaining dough nd youbare done
- Grease your baking pan or use baking paper..arrange them nd eggg wash..then bake at 180oc for 15-20 minutes..you are done!!!
- Enjoy..!!!!!
Divide mixture on fish and roll up. Put the fish rolls in baking dish, seam side down. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack. To assemble the fish rolls: Lay a pancake on a work surface and place a small amount of the fish filling in the centre.
So that is going to wrap this up with this special food baked fish roll recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to baked fish roll cooking. Go on get cooking!
