Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, thai basil beef. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Thai Basil Beef is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Thai Basil Beef is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have thai basil beef using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Thai Basil Beef:
- Take vegetable oil
- Take onion sliced
- Make ready gloves garlic chopped
- Make ready ginger minced
- Take red pepper sliced
- Take lean ground beef
- Prepare Thai basil leaves chopped
- Take scallions chopped
- Take Ingredients for sauce
- Take brown sugar
- Make ready fish sauce
- Get soy sauce
- Prepare oyster sauce
- Take water
- Make ready chili paste (optional)
- Prepare corn starch
Instructions to make Thai Basil Beef:
- Mix ingredients for sauce and set aside
- Add oil to wok or large pan over medium high heat
- When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
- Turn stove to high heat and add ground beef. Break beef into small pieces
- When beef is no longer pink, stir in sauce and cook for 2 minutes
- Add the basil and stir fry until the basil wilts.
- Top with scallions and enjoy over short grain white rice!
So that is going to wrap this up with this exceptional food thai basil beef recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to thai basil beef cooking. Go on get cooking!
