Thai-Style Slow Cooker Chicken
Thai-Style Slow Cooker Chicken

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, thai-style slow cooker chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Thai-Style Slow Cooker Chicken is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Thai-Style Slow Cooker Chicken is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have thai-style slow cooker chicken using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Thai-Style Slow Cooker Chicken:
  1. Get Boneless Skinless Chicken Breast
  2. Get Salsa (your favorite kind)
  3. Prepare Creamy Peanut Butter
  4. Get Agave Nectar or Honey
  5. Take Lemon Juice
  6. Prepare Sliver Crystalized Ginger
  7. Get Soy Sauce
  8. Prepare Drop Sesame Oil
  9. Get Ground Coriander
  10. Take Ground Red Pepper
  11. Prepare Kosher Salt
  12. Make ready Extra Virgin Olive Oil
Steps to make Thai-Style Slow Cooker Chicken:
  1. Add all ingredients, except chicken and EVOO, to a blender and blend until smooth.
  2. Place chicken breasts in bottom of slow cooker and pour sauce over the tops. Drizzle with additional 1/2 tbsp of EVOO.
  3. Cook on low for 8 hours. Serve over rice.

So that’s going to wrap this up with this special food thai-style slow cooker chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to thai-style slow cooker chicken cooking. Go on get cooking!