Chinese Ginger & Horseradish Beef
Chinese Ginger & Horseradish Beef

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, chinese ginger & horseradish beef. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chinese Ginger & Horseradish Beef is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chinese Ginger & Horseradish Beef is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chinese ginger & horseradish beef using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese Ginger & Horseradish Beef:
  1. Take 1 1/2 lb Beef Sirloin (thinly sliced)
  2. Make ready 4 large Scallions (1.5" slices)
  3. Make ready 1 tbsp Fresh Ginger
  4. Make ready 1 1/2 tbsp Dijon Mustard
  5. Make ready 1 tbsp Honey
  6. Take 1/4 cup Soy Sauce
  7. Make ready 1/4 cup Water
  8. Prepare 1/4 tsp Kosher Salt
  9. Make ready 1/2 tsp Ground Black Pepper
  10. Prepare 1/4 cup Canola Oil
Instructions to make Chinese Ginger & Horseradish Beef:
  1. In a medium bowl, combine beef and scallions.
  2. To a blender, add all remaining ingredients, except oil. Blend until smooth.
  3. Combine beef and marinade thoroughly. Let marinate in refrigerator for 4-6 hours.
  4. To a large skillet over high heat, add oil. When hot, add marinated beef. Stir fry for 5-7 minutes or until beef is cooked through. There will be a lot of moisture released from the meat. Cook until liquid is almost fully cooked out.

So that is going to wrap it up with this special food chinese ginger & horseradish beef recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to chinese ginger & horseradish beef cooking. Go on get cooking!