Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, double chocolate peppermint cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chewy double chocolate cookies with mint in the batter and on top with a sprinkling of crushed candy cane. Thankfully this recipe satisfies my deepest chocolate peppermint cravings, perhaps just as much as a double scoop of mint chocolate chip ice cream. We use a double chocolate chip cookie recipe and add peppermint instead of vanilla extract.
Double Chocolate Peppermint Cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Double Chocolate Peppermint Cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have double chocolate peppermint cookies using 16 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make Double Chocolate Peppermint Cookies:
- Get Cookies
- Take milk chocolate chips, 15 to 16 oz divided
- Get AP flour
- Prepare cocoa powder, natural unsweetened
- Make ready baking powder
- Make ready instant espresso powder
- Get salt
- Prepare unsalted butter, room temperature, 1 stick
- Take sugar
- Take vanilla extract
- Prepare peppermint extract
- Take eggs, large
- Make ready chocolate chips, bittersweet (do not exceed 61% cacao)
- Prepare Topping
- Get candy canes, coarsely crushed
- Prepare mint chocolate Hershey's kisses
I'm slowly starting to put away all our Christmas decor and getting everything organized. We seem to have a ton of leftover candy canes this year. I made these Double Chocolate Peppermint Chip Swirl Cookies to send to Sharon of Palmer and Brown, Lindsay of Itz Linz and Amber of Loves Remove chocolate peppermint cookie dough from fridge. It's like I've died and gone to Heaven.
Step by Step to make Double Chocolate Peppermint Cookies:
- Preheat oven to 375°F.
- Stir 2 cups chocolate chips in medium metal bowl set over saucepan of simmering water until melted and smooth.
- Measure 2/3 cups melted chocolate; transfer to small metal bowl and reserve for drizzling.
- Whisk flour, cocoa powder, baking powder, espresso powder, and salt in medium bowl.
- Using electric mixer, beat butter in large bowl until creamy.
- Add sugar and both extracts; beat until smooth.
- Add eggs; beat to blend.
- Beat in melted chocolate from medium bowl.
- Add dry ingredients; beat until just blended.
- Stir in remaining 1/2 cup chocolate chips.
- Measure 1 level tablespoonful of dough; roll dough between palms to form a ball. Place on prepared baking sheet.
- Repeat with remaining dough, spacing cookies 1 1/2" apart.
- Bake cookies until cracked all over and tester inserted into center comes out with large, moist crumbs attached, 8 to 9 minutes.
- Cool cookies on baking sheet 5 minutes.
- Transfer cookies on parchment paper to racks to cool completely.
- Place unwrapped kisses in center of cookies prior to final cooling so kisses bottoms will melt and meld to the cookies.
- Rewarm reserved 2/3 cups chocolate over small saucepan of simmering water. Using fork, drizzle chocolate over cookies.
- Sprinkle crushed candy canes over, arranging some pieces with red parts showing.
- Chill just until chocolate sets, about 30 minutes.
I decided I wanted to make some double chocolate cookies, since I just can't get enough chocolate. Two types of chocolate, candy canes…could you ask for more? These cookies are rich, decadent and ready to be In a medium bowl, whisk together the flour, cocoa, baking powder and salt. Here's what I love most about my blog and its readers: - I can sit at my lap top in awe of my split ends until I figure out something clever to say to you about cookies. -You'll indulge me if all I want to talk about is. Double Chocolate Peppermint Cookies (Paleo, Nut Free).
So that’s going to wrap it up with this exceptional food double chocolate peppermint cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to double chocolate peppermint cookies cooking. Go on get cooking!
