Lemon Gyudon
Lemon Gyudon

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lemon gyudon. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Lemon Gyudon is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Lemon Gyudon is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have lemon gyudon using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon Gyudon:
  1. Make ready 500 grams thinly sliced beef (I used sirloin)
  2. Make ready 2 tsp grated garlic
  3. Prepare 1 tsp grated ginger
  4. Take 1 tsp salt
  5. Prepare 1 onion, sliced thinly
  6. Make ready Juice from 1/2 lemon
  7. Make ready 1 tbsp honey
  8. Prepare 2 tsp + 1 tsp sesame oil
  9. Take Chopped scallion for topping (optional)
  10. Prepare Sliced lemon (optional)
  11. Prepare Furikake (optional)
Instructions to make Lemon Gyudon:
  1. Mix beef with garlic, ginger, and salt. Set aside for 5 minutes or so.
  2. Heat the pan (I used medium heat) and pour 2 tsp sesame oil in it. Stir-fry onion until translucent. Then add the beef. Flip and mix occasionally until they turn brown. It will probably take about 5-7 minutes.
  3. Turn off the heat. Add honey and mix.
  4. Add lemon juice and sesame oil. Mix until well combined. If you think it still needs more salt, add a pinch or two.
  5. Put some on top of rice. Add furikake, scallion, and lemon slice. Enjoy!

So that is going to wrap it up for this exceptional food lemon gyudon recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to lemon gyudon cooking. Go on get cooking!