Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, colorful minced beef. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Colorful Minced Beef is one of the most popular of recent viral meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Colorful Minced Beef is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have colorful minced beef using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Colorful Minced Beef:
- Make ready 250 gr minced beef
- Prepare 1 green bell pepper, diced
- Take 1/2 red onion, sliced thinly (you can use regular onion, but I wanted this dish to have more color)
- Make ready 1 tsp grated garlic
- Get 1 tbsp oil
- Get 2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Take 1 tsp honey
- Make ready 1 carrot, peeled, sliced thinly
- Take 1 cup mushrooms (I used shimeji)
- Take 1 dash crushed black pepper
Steps to make Colorful Minced Beef:
- Heat the pan (medium) with oil in it. Add grated garlic and onion. When the mixture becomes fragrant, add the minced beef.
- Stir occasionally to prevent sticking. Add carrot, bell pepper. Lower the heat, wait for about five minutes.
- When the carrot is tender, add mushrooms, onion salt, and honey. Stir occasionally until the minced beef is cooked.
- Serve warm with rice or pasta.
So that’s going to wrap it up for this special food colorful minced beef recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to colorful minced beef cooking. Go on get cooking!
