Ginisang Corned Beef | My Style | Pinoy Style
Ginisang Corned Beef | My Style | Pinoy Style

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, ginisang corned beef | my style | pinoy style. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious. My Style

To get started with this particular recipe, we have to prepare a few components. You can cook ginisang corned beef | my style | pinoy style using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ginisang Corned Beef | My Style | Pinoy Style:
  1. Prepare Canned Corned beef
  2. Take Chopped tomatoes (4pcs)
  3. Get Minced garlic (2 clove)
  4. Take Chopped red onion
  5. Get Magic Sarap (salt replacement)
  6. Prepare Pepper
  7. Get 1/4 cup water
  8. Get Cooking oil
Step by Step to make Ginisang Corned Beef | My Style | Pinoy Style:
  1. In a medium heated pan with cooking oil, sauté tomatoes.
    1. Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced. Ginisang Corned Beef | My Style | Pinoy Style1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served. Ginisang Corned Beef | My Style | Pinoy Style

So that is going to wrap this up for this special food ginisang corned beef | my style | pinoy style recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to ginisang corned beef | my style | pinoy style cooking. Go on get cooking!