chocolate Pumpkin Pecan Crunch Cake
chocolate Pumpkin Pecan Crunch Cake

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate pumpkin pecan crunch cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

chocolate Pumpkin Pecan Crunch Cake is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. chocolate Pumpkin Pecan Crunch Cake is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate pumpkin pecan crunch cake using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make chocolate Pumpkin Pecan Crunch Cake:
  1. Take Pumpkin pie filling
  2. Get 20oz can pumpkin pie filling
  3. Prepare Eggs
  4. Take Cinnamon
  5. Prepare Nutmeg, & pumpkin pie seasoning
  6. Prepare Allspice
  7. Prepare White & brown sugar
  8. Make ready Evaporated milk
  9. Make ready Vanilla extract
  10. Get Cake
  11. Make ready Chocolate cake mix
  12. Make ready Espresso powder
  13. Prepare Pecan topping
  14. Get chopped pecans
  15. Make ready unsalted butter
  16. Prepare Brown & white sugar
  17. Make ready Cinnamon
Steps to make chocolate Pumpkin Pecan Crunch Cake:
  1. Start by heating oven to 350°F
  2. Now parchment line a springform pan and also spray well with cooking spray. Set aside
  3. Now make your pumpkins mixture by adding all ingredients together mix well. Add to springform pan
  4. Top your pumpkin mixture with dry cake mix and espresso.
  5. In a small pan add butter,pecans,cinnamon & sugar cook down till you get a caramel color. Now top your dry cake mix with pecan caramel bake 55-70minutes.
  6. Let cool at least 3-4 hours at room temperature

So that is going to wrap this up for this exceptional food chocolate pumpkin pecan crunch cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to chocolate pumpkin pecan crunch cake cooking. Go on get cooking!